A traditional harvest bounty of seasonal vegetables, savory soup and warm butter rolls served with apple-brie stuffed roasted free range chicken. Enjoy the tunes of our local musician and sip on a glass of bubbles or apple cider before dinner and mingle with guests. A delicious autumn inspired dessert along with a hot buttered Saddlestone brandy cocktail for after dinner sipping. Dinner will be served in the climate controlled Event Barn. Local beers, spirits and cocktails available for purchase. 6:30pm mingling and dinner served 7pm (must be 21 to enjoy alcohol)
